The Quality Supervisor is responsible for ensuring adherence to food safety, specifications, regulatory compliance, and continuous improvement of products.
The Quality Supervisor must be able to communicate clearly and in a timely fashion with all departments, and demand adherence to the high standards of Food Safety and Quality Assurance Systems, Quality Control Systems, Manufacturing Processes, and Sanitation Protocols.
Manage, plan, supervise and control all aspects of plant quality to include:
This company manufactures and distributes quality, name brand food products through out the US. Focus is on Quality with our products and our team members: our people are our most important asset!! Excellent benefit package.